Varieties
1-4cm Gherkins
Our 1-4cm gherkins are the smallest and most delicate of the bunch, offering a delightful crunch and burst of flavor in every bite. Perfect for garnishing salads, cocktails, and appetizers, these tiny pickles add a zesty touch to any dish, making them a favorite among chefs and home cooks alike.
2-5cm Gherkins
Slightly larger than their miniature counterparts, our 2-5cm gherkins strike a perfect balance between petite and substantial. With their tangy taste and firm texture, they are a popular choice for pickling enthusiasts and can be used in sandwiches, relishes, and antipasto platters, adding a refreshing twist to traditional recipes.
3-6cm Gherkins
The 3-6cm gherkins are a versatile option suitable for various culinary applications. Their size allows for easy handling, making them ideal for canning or preserving. Whether you’re making homemade dill pickles, chutneys, or serving them alongside cheese and crackers, these gherkins are sure to please with their authentic taste.
4-7cm Gherkins
A slightly larger option in our gherkin range, the 4-7cm pickles boast a more substantial crunch and briny tang. These versatile pickles can be sliced or diced for use in burgers, hot dogs, and relishes, providing a delightful burst of flavor that complements a wide array of dishes.
6-9cm Gherkins
Our 6-9cm gherkins offer a robust and satisfying pickling experience. With their generous size, they are excellent for filling with cream cheese or other fillings to create delectable gherkin appetizers. These pickles are also popular in Mediterranean cuisine and pair well with olives, feta cheese, and cured meats.
8-10cm Gherkins
The 8-10cm gherkins cater to those who prefer a heartier bite. Their substantial size and crunchy texture make them an excellent addition to deli-style sandwiches, charcuterie boards, and party platters, adding a zesty kick to gatherings and celebrations.
9-12cm Gherkins
Our largest gherkin variety, the 9-12cm pickles, are a true delight for pickle enthusiasts. Their robust flavor and firm texture make them perfect for standalone snacking, and they can also be sliced into spears or chips for use in burgers and sandwiches, offering a satisfying and tangy taste that leaves a lasting impression on every palate.
